You can make it up to two days ahead of time and cross it off your list :).
Maple Cranberry Sauce
1 package of whole, fresh cranberries
1 1/4 cups maple syrup
2 TBS. frozen orange juice concentrate
1 tsp orange zest
1 tablespoon apple cider
Mix all ingredients in a pot on medium heat, stirring often.
Bring to a low boil, then simmer for 15 minutes until desired consistency.
Enjoy!
Have a great day preparing lots of goodies!
~Julia
2 comments:
I hope you have a happy thanksgiving. xx
I just now finished making some Cranberry Relish! For Christmas I MUST make your recipe for this Maple Cranberry Sauce!!!
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